
In the photo: (Hey, I’m not a pro. I don’t like to set up things; I just like to take pictures)
Spicy Crabs
Filipino-style Fried Chicken
Calamari
Tuna Belly
Kinilaw na Tuna
All these, including rice and homemade ice cream for dessert, cost around Php600.
Other must-tries:
Spicy Shrimp
Sizzling Sisig
Sizzling Gambas
Kinilaw na Mahi-mahi
Lechon Kawali
You can opt to dine inside or al fresco. They also serve beer and sandwiches.
Store hours: Sunday to Thursday: 10AM to 10PM
Friday to Saturday: 10 AM to 12 AM
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